Restaurant Reviews

6-8 Mill Street, Mayfair, London, W1S 2AZ

This Mayfair pub is best known for its pies - having won the British Pie Awards three times. It's also now run by the same people behind The Guinea, so there's an expanded menu as well as access to all the wines on The Guinea's list. Look out for the secret roof terrace at the back.

20 International Way, London E20 1FD

This Stratford restaurant comes from chef Patrick Powell, previously Head Chef at the Chiltern Firehouse. The restaurant takes up a whole floor of The Stratford, with a contemporary-style fine-dining menu (as well as a more informal menu for the bar and extensive terrace).

13-15 West St, Covent Garden, London WC2H 9NE

Louie is a venture from the Paris Society, which has several big restaurants in Paris and they've brought similar opulence to London. For this restaurant, they've teamed up with American chef Slade Rushing who's brought in a taste of the Deep South.

33-41 Charlotte Street, London, W1T 1RR

Six by Nico is the brainchild of Scottish Chef Nico Simeone and it's the latest in a series of restaurants that focuses on a single six-course tasting menu that changes every six weeks. The restaurant is pitched somewhere between casual and fine dining and offers great value for its ever-changing menu.