Restaurant Reviews

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Ordering
Barbarella

YY Building, 30 South Colonnade, Canary Wharf, London E14 5HX

Barbarella is the Canary Wharf restaurant by the Big Mamma group, known for places like Gloria and Circolo Popolare. Like those restaurants, this is a flamboyant affair, not least on the first floor where the ceiling and tabletops are all mirrored, giving quite the impressive overall effect. The food is Italian but with a few luxe Big Mamma touches, with plenty of caviar and truffle on offer, but at a price which doesn't break the bank.

Lupa

73 Highbury Park, London N5 1UA

Lupa is a team-up of two locals: Ed Templeton, who is one of the founders of Carousel, and actor Theo James. Bringing in an ex-Pidgin chef to lead things, the menu takes its inspiration from Italy and in particular, Roman cuisine. Snacks, small plates and great wine are the order of the day in this compact restaurant where you might run into the odd celeb or two among the Highbury locals.

Singburi

Unit 7 Montacute Yards, Shoreditch High Street, London E1 6HU

This is the second Singburi, which saw the extremely highly rated Thai restaurant move from Leytonstone to a much bigger (and shinier) setting in Shoreditch. Still very much a family business, son Sirichai Kularbwong is now in charge, cooking up an authentic Thai menu that's one of the very best in London.

Midland Grand Dining Room

St Pancras Renaissance Hotel, Euston Rd, London NW1 2AR

Victor Garvey, the man behind Michelin-starred SOLA, in now in charge of The Midland Grand in King's Cross. The menu concentrates on French-inspired haute cuisine, with more than a little tableside theatre thrown in. The dining room itself is one of the most impressive in London and it's also well worth making time to have a drink in the excellent Gothic Bar (which also has snacks from Garvey).