Restaurant Reviews

9 Duke Street, London W1U 3EG

ZOILO is the creation of chef Diego Jacquet who wanted to create a restaurant reflective of his Argentinian heritage and its products. Centred around the ‘Asado’ - the Argentinian tradition of grilling meat and fish, the grill is the beating heart of Zoilo. A passionate wine enthusiast, Diego takes great pleasure in constantly updating and evolving the diverse wine list which houses over 200 labels. Downstaris you'll find a private dining room with seating for up to 10-12 guests.

16 Cavendish Square, London W1G 9DD

The people behind Parisian restaurant Taillevent brought this spin-off Les 110 de Taillevent to London. It focuses on food and wine pairings and is named after the 110 wines available by the glass. Each of the 30 dishes is matched by one of four selected glasses.

1 Blandford Street, London W1U 3DA

This Mediterranean restaurant comes from Xavier Rousset. Expect a Med menu with specific Italian influences and, as with all of his restaurants, the wine is a big deal. There are over 250 wines and champagnes on the list to work your way through.

63–69 Canonbury Rd, Islington, London N1 2DG

This Islington pub/restaurant has a strong emphasis on smoking and BBQ. Alongside the food expect plenty of rotating beers and the outside garden is a surprise oasis just off a busy Islington road.