Restaurant Reviews

Unit 3, 75 Marsh Wall, Hampton Tower London E14 9WS

Zia Lucia are best known for their 48-hour-fermented pizza dough, available in traditional white flour, wholemeal, vegetable charcoal, and gluten-free. Choose a base and one of their toppings, from Margheritas through to Spicy Burrata.

10 Newfoundland Place, London E14 4BH

M Restaurants are primarily about steak, grills and particularly wagyu cuts. On top of that, each of the M Restaurants has a specific identity and here in Canary Wharf, the specialities are Provencal food. But whatever you do, try not to miss the wagyu.

36 Albemarle St, London W1S 4JE

Chef Takuya Watanabe left Paris for London to open Taku and it's paid off in style. His Mayfair omakase restaurant has just 16 seats with chef Taku serving up a regularly changing menu based on the best produce available.

2 Westgate St, London E8 3RN

This double business sees Sichuan’s fiery chicken buns upstairs while downstairs is the latest outpost of the much-loved Dumpling Shack.