Restaurant Reviews

56 Wigmore St, Marylebone, London W1U 2RZ

Cavita is the London restaurant from Mexican-born chef Adriana Cavita, who was previously at top restaurants including El Bulli and Pujol. Here, you'll get a high-end Mexican menu in a relaxed setting as well as a separate downstairs mezcaleria.

35 Spital Square, London, E1 6DY

Set within the astoundingly opulent Grade-II-listed St Botolph’s Hall, with its high stone ceilings and large arched windows, Galvin La Chapelle is fine French dining indeed. Holding a Michelin star since 2011, this 110-seater restaurant is the place for dishes such as barbecued Bresse pigeon, celeriac, Yorkshire rhubarb and dark chocolate. There are vegetarian and vegan menus too.

The OWO. 7 Horse Guards Ave, London SW1A 2EX

Endo Kazutoshi, who also runs Sumi and his signature restaurant Endo at Rotunda, is behind this extensive Japanese restaurant at the top of The OWO in Whitehall. Here he's created a menu that has more European Influences than his other places, while boasting a great roof terrace that looks over some of London's most iconic buildings. Make sure to also pop into the excellent Kioku Bar on the ground floor for cocktails and sake.

123 Bayswater Rd, London W2 3JH

The Park is billed as a New World grand cafe and this restaurant from Jeremy King moves outside of his traditional European grand cafe comfort zone. Here, both the food and wine are influenced by the west coast of America and there's also a feel of mid-20th Century US glamour here too. Expect a wide range of food that includes everything from huge pies to seafood pasta with both US and European-influenced dishes appearing and a great cocktail list.