Restaurant Reviews

60-61 Berwick Street, London W1F 8SU

This restaurant comes from the people behind Salt Yard and takes its inspiration from the rural Basque and Italian methods of smoking and grilling over charcoal. The menu is almost entirely cooked on a custom built charcoal fired grill.

9 D'Arblay St, London W1F 8DR

Blanchette is from three brothers Maxime, Yannis and Malik Alary who are behind this "French bistro serving simple, classic and inventive French food". It's primarily based around sharing "French tapas" plates.

12 Denman St, Soho, London W1D 7HH

After beginning life in a shipping container as one of the first restaurants in Pop Brixton, Kricket has come a long way. Inspired by Indian cuisine, they offer an ever-changing menu of Indian small plates. And they feature what may be one of our favourite snacks in town, the samphire pakora dish.

25 Broadwick St, Soho, London W1F

This is the first of the Temper restaurants, taking over a huge basement spot in Soho. The room is dominated by a central kitchen where all the smoking happens. From that you can expect tacos, meat piled onto freshly baked flatbread and a lot of mezcal.