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stem restaurant mayfair

What: Stem

In a nutshell: Modern British in Mayfair

Summing it all up: Mark Jarvis is expanding his modern British empire by opening a new Mayfair restaurant - the third in the group that also includes Anglo and Neo Bistro. 


The low-down

Mark Jarvis's empire building continues with news today that the Chef Patron of Anglo and Neo Bistro is opening a new restaurant in Mayfair.

Having begun in Farringdon with Anglo and then expanded with Neo Bistro just off Oxford Street, Jarvis's third restaurant, Stem, will open in an 18th-century building on Princes Street which is that first road off Regent Street that connects with Hanover Square.

“Stem will be a bit of Anglo heading west to Regent Street - informal, but precise in terms of its modern British food.”

In the kitchen will be Head Chef Sam Ashton-Booth (formerly Head Chef at Anglo). The dishes, worked up by Sam and Mark include:

  • Smoked eel, celeriac and white chocolate
  • Pigeon, coconut, salted peanut
  • Pineapple, olive oil, lime and salt.

As for wine - expect an international wine list which is being worked up by the group's Operations Manager Jon Cannon.

The space itself will have room for 35 diners as well as a six-seat private chef’s table on the lower ground floor. All in all - it's going to be another useful pitstop for shoppers in the area.


More about Stem

Where is it? 5 Princes Street, London W1B 2LF

When does it open? Late March 2018. Opening hours will be Tuesday through Saturday for lunch, Monday through Saturday for dinner and Sunday from 11am-4pm.

How do I book? Email

Find out more: Follow them on Twitter @stemrestaurant


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