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You wouldn't expect Rosewood London to do things by halves, and the introduction of a new weekend market at the hotel in March is a case in point. The weekly market, open every Sunday in their courtyard is billed as the "only dedicated Slow Food & Living Market in London".

There'll be more than 30 stalls - selling a mixture of food, drink and lifestyle products, and the food and drink line-up (below) is impressive. The whole thing has been overseen by the Rosewood's new Executive Chef Amandine Chaignot.

  • Gastronomica
  • O’Shea’s Butchers
  • Hansen & Lydersen
  • Chalk Stream Foods
  • Market Gourmet
  • Wildes Cheese
  • Oliver’s Bakery
  • Nyborg’s Kitchen
  • Wild Hives
  • Inmidtown
  • Wild Country Organic
  • Chegworth Valley
  • The Bio Scheme
  • The Garlic Farm
  • Isle of Wight Tomatoes
  • Hiver
  • Anspach & Hobday
  • Plato Brewing Supplies
  • Gosnells London Mead
  • Woodford & Warner
  • Dark Arts Coffee
  • MOONROAST Coffee
  • CRU Coffee

The Slow Market at Rosewood London, 252 High Holborn, London, WC1V 7EN will run every Sunday from 1 March 2015 from 10.30am to 3pm.

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