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Rockadollar hotdogs come to Shoreditch with McQueen's new terrace

They recently vacated their Soho spot to make way for Little Pitt and now Rockadollar is on the way to Shoreditch hotspot McQueen. If you're unfamiliar with Rockadollar - it's a pop-up serving up one London’s food trends - luxury hot dogs. To herald the opening of McQueen’s new terrace, former Hawksmoor head chef, Richard Sandiford has created a bespoke menu of  gluten-free ‘posh dogs’ - served in a steamed brioche bun, with some incredible-sounding toppings.

Here’s what’s on the cards:

  • The Magnificent Seven - a pork dog with onglet steak, Dutch chilli, ginger, happy-fried onion, micro coriander, black sesame and kewpie mayo
  • The Cheese Bullitt - deep-fried Stilton, mozzarella and Red Leicester with leeks, sriarcha mayo, pickles, happy onions and red vein sorrel
  • The NOT Dog – pulled pork slathered in yakisoba BBQ sauce, summer slaw, kimchi mayo and pickles.

McQueen’s new outdoor terrace also boast a champagne bar, serving over ten different brands and vintages, along with their signatures cocktails.

Rockadollar will be open at 55-61 Tabernacle St, London EC2A 4AA, Monday – Friday noon-11pm, and Saturday 5pm-11pm (closed Sundays) until the end of October. Follow @_McQueen_ and @rockadollar for more info.

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