What: Lady Abercorn’s Pub & Kitchen
In a nutshell: Liverpool Street gets a new pub
Summing it all up: City hotel the Andaz London Liverpool Street has just opened a public house brewing its own beer and serving up a roast every day of the week
If you're weary of bottomless brunches and are looking for something new to challenge your jaded sense of adventure, then a just-opened Liverpool Street pub has a dish with your name on it.
Lady Abercorn’s Pub & Kitchen is a new spot that's just opened up at the Andaz London Liverpool Street. Similar in style to The Wigmore at the Langham, this bills itself as a modern public house. And while the menu ranges around the world, the dish you need to know about is the signature roast which comes with bottomless Yorkshire puddings and a menu of both traditional and unique gravies.
The roast meat in question, will change every dady and if you're working nearby and need to get through in an hour, they'll be putting on an express, under 60 minutes lunch.
Other dishes will be:
- Beef Feather Blade Bourguignon served with Alsace Bacon, Chestnut Mushrooms and Potato Puree
- Fish & Chips, served with Mint and Marjoram Crushed Peas, Samphire & Anchovy Tartare and Triple Cooked Chips
- Smoked Haddock & Cauliflower tart, with Parmesan Custard & Charred Baby Leeks
If you're just after a drink and a bite, a separate Snack Bar menu will include Smoked Mac and Cheese Croquettes, Wild Boar Scotch Egg served with Quince & Mandarin Marmalade and British Cold Cuts with House Pickles.
On the drinks front, in addition to local London beers, the pub will brew its own IPA - the Lady A.
More about Lady Abercorn’s Pub & Kitchen
Where is it? 40 Liverpool St, London EC2M 7QN
When does it open? Open now. Open Monday to Friday from 11:30am until 11:00pm, Saturday 12:00pm until 11:00pm and Sunday 12:00pm until 7:00pm. There's an opening offer of two-for-one on its roasts with bottomless Yorkshire puddings for two weeks from the 5th February - 16th February, between 12pm – 3pm.