New dishes with Brussels sprouts - and where to eat them in London this winter

It's the season - if, like us, you flipping adore Brussels sprouts, then this is your time. We've rounded up some of the more inventive ways to enjoy one of our favourite vegetables around town at the moment.

First up, there's the sprout pizza...

Buttered Brussels & pancetta on a pizza... Are you in or are you sprout?? pic.twitter.com/aSTKJmzFou

— Pizza Pilgrims (@pizzapilgrims) December 2, 2015

Then there's sprout tapas

Today at #IbericaVictoria try our new dish #Brussels sprouts with #Romesco sauce, made with nuts and red pepper pic.twitter.com/eBoTptCQO2

— Ibérica Restaurants (@IbericaLondon) November 23, 2015

Sprouts with truffles? £10 at Portland

Sprouts, dried pig heart, truffle and ham pic.twitter.com/Neg3zUttR1

— merlin johnson (@labronjohnson) November 25, 2015

Sauteed... - £4 at Ceviche Soho

Brussel sprouts with a #Peruvian twist for #MeatfreeMonday. Try our new Repollito Huancaína dish at #CevicheSoho. pic.twitter.com/3RFpyjhFUu

— Ceviche (@cevicheuk) November 16, 2015

Sprouts pasta? - Papparedelle and sprouts at Bernardi's

Raw sprouts - with Pecorino, hazelnuts and Speck, £17 at Spring

Did someone mention battered sprouts? Yours for £2.50 at Sutton and Sons

And if all else fails, grab some tortilla chips and break out the M&S Brusselmole - in stores now. And yes, it IS a real thing.