Critic reviews - total score 8 out of 10
The original Zheng in Oxford has been a big hit, and now they've opened a second restaurant in Chelsea. Expect pan-Asian cuisine with a particular focus on Malaysian cooking.
Critic reviews - total score 6 out of 10
Sedap means delicious in Malaysian and the consensus so far is that this Old Street restaurant delivers on its name. Owners Yeoh Teng Chye and Mary Yeoh were last seen in the kitchen at Notting Hill's Nyonya.
Critic reviews - total score 5.5 out of 10
There's always room in a Londoner's heart for a joint serving ethnic food at competitive prices, slap bang in the middle of town, with barely an ounce of energy given over to customer goodwill. Surly or even aggressive service in the case of Soho veteran Wong Kei, can be forgiven if the food is good, and it is at Rasa Sayang.