This is the UK flagship restaurant for the South-African based chain. It does what it says on the tin and specialises in meat with the odd unusual choice such as Springbok or Kangaroo included on the menu. Wines are also a strongpoint.
Opening times: Monday to Saturday: Lunch / Dinner 11am - midnight. Sunday: Lunch / Dinner 11am - 10.30pm
- Private Hire available
- Bar area
- Chef's table
Critic reviews - total score 4 out of 10