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Plate, the first restaurant venture of previous Pierre Koffmann and Gordon Ramsay chef Arnaud Stevens, is located in the heart of London’s Shoreditch and offers a mix of Arnaud’s French and British heritage, following the skills and techniques he gained working in the capital's best restaurants.
To celebrate the festive season, Arnaud has created a stunning 3 course Christmas menu and is offering 30% off the menu to Hot Dinners readers for just £25 per head. It’s the perfect offer to allow you celebrate the season in style, whether that’s finishing the year with work colleagues or gathering your nearest and dearest for a warming festive treat.
Dishes include Confit Chicken Terrine with a sweet wine, quince jelly and pickled trompette mushrooms, delicious Butter Poached Roast Bronze turkey Breast with bacon and turkey leg terrine, roast potatoes, brussel sprouts, cranberries and turkey jus and a stunning Pear & Frangipane Tart with anise ice cream.
How to get the Plate reader offer
Terms and conditions:
- Offer valid 4-26 December 2018
- Offer is available during lunch and dinner service every day of the week
- 30% off food only
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