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Art Yard Bar & Kitchen, a brand new restaurant in London’s Bankside, has just opened and to celebrate Hot Dinners readers will be able to enjoy 50% off food from 10-12 December 2018.

Situated near Blackfriars Bridge, just a stone’s throw from Borough Market and bustling Southbank, Art Yard is a new all-day dining restaurant and bar from restaurant consultants Montana Fogg set within the art-lead Bankside Hotel. The kitchen is led by Head Chef Lee Streeton, whose menu celebrates the abundance of British produce through the seasons, whilst also drawing inspiration from European cuisines and cultures.

Signature dishes include ‘Chargrilled Cuttlefish, squid ink spelt and Chorizo’, ‘Baked Bone Marrow with Curry Sauces’ and a ‘Cataplana of Monkfish, Shellfish, Saffron and Potato’ designed for two to share and cooked in the restaurant’s distinct wood-fire oven.

With its all day dining concept, contemporary and mid-century art adorning the walls and amazing views of the river and St Pauls; Art Yard is the perfect place for a special meal.

Art Yard is now open in the Bankside Hotel at 2 Blackfriars Road, London, SE1 9JU from 6.30am – late. Keep up with their news on Instagram @ArtYardBankside.

 

How to get the Art Yard reader offer

Get 50% off the food menu at Art Yard Bar & Kitchen from 10-12 December 2018. Book by emailing reception@artyardbarandkitchen.com and quoting Hot Dinners in the subject line.

Terms and conditions:

  • Offer valid 10-12 December 2018
  • Offer runs for lunch and dinner only, subject to availability
  • 50% off food only
  • Maximum table of four
  • Please stipulate full name, contact number, and preferred date and time in the body of email when booking

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