Restaurant Reviews

256 Kentish Town Rd, London NW5 2EN

The Parakeet is a pub run by the people behind Camden's Blues Kitchen, having taken over what was The Oxford pub. It remains part pub, part restaurant with the latter run by chef Ben Allen. The menu changes regularly and there's an emphasis on cooking over fire.

55 Jermyn Street, London, SW1Y 6LX

The great fact to bandy about Wiltons is that it’s older than the United States of America (the restaurant first opened 280 years ago). Looking good for its age, this is a place to perch up at the counter for oysters or find a booth at the back for luxe but traditional treats like Lobster Thermidor or an epic mixed grill.

70 Leonard St, London EC2A 4QX

Zapote is a modern Mexican restaurant in the heart of Shoreditch with an ex-Aqua Nueva chef in the kitchen. All their tortillas are made in-house daily and the menu features a mix of the traditional and modern, with tacos and quesadillas sitting alongside dishes like their coal-roasted sweet potato. There is a big bar here too, so it's very handy for some of their cocktails and snacks.

Unit 3, 1 Finsbury Ave, London EC2M 2PF

Travel to Portugal without leaving the City of London by perching at the counter by the open kitchen of the City outlet of Bar Douro. Here you can enjoy petiscos, such as salt-cod fritters and smoked sausage croquetas, while admiring the azulejos that adorn the walls.