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Marylebone
50 Marylebone High Street, London W1U 5HN
Critic reviews - total score 5.5 out of 10

Bruno Barbieri, former chef of two Michelin starrred Arquade restaurant in Italy, has come to London to take over this site in Marylebone High Street.

Homeslice
Soho, Fitzrovia, Covent Garden
13 Neal's Yard, London WC2H 9DP
Critic reviews - total score 7 out of 10

Most recently spotted down at The Filling Station in King's Cross, the new permanent Homeslice seats fifty people and make things very simple indeed - with pretty much everything priced the same, from a slice of pizza to a pint to a glass of wine.

tozi
Westminster, Strand, Victoria
8 Gillingham Street, London SW1V 1HJ
Critic reviews - total score 6 out of 10

The 80 seat restaurant focuses on cicchetti and dishes include Buffalo Ricotta Ravioli with Black Truffle, Gnocchi with Duck Ragù and Baccala “Mantecato” with Polenta Bramata. There are cocktails, prosecco on tap and plenty of sharing tables around an open kitchen.

Lardo
East London
205 Richmond Rd, London E8 3NJ
Critic reviews - total score 7 out of 10

Lardo is a charcuterie bar and restaurant with chefs from Zucca and L'Anima. Expect freshly-baked pizza and more from an amazing disco-ball woodfired oven.

Banca
Mayfair, Belgravia
30 North Audley Street, London W1Y 1WD
Critic reviews - total score 5 out of 10

Arjun Waney (co -owner of Zuma), together with his brother Peter and London restaurateur Giuliano Lotto (Il Baretto, The Arts Club, La Petite Maison and Aurelia) are behind this classic new Italian which promises great tasting food and more than a fair dollop of glamour.

Novikov
Mayfair, Belgravia
50a Berkeley Street, Mayfair, London W1J 8HA
Critic reviews - total score 6 out of 10

Russian restaurateur Arkady Novikov has launched three restaurants in one on this Berkeley site - a restaurant serving Asian seafood, another serving an Italian menu and a 'Far Eastern-themed bar'. Novikov owns a multi-million dollar restaurant empire in Moscow so expect plenty of bling. The chef for the Italian room Stefano Stecca comes via Zafferano and the Brunello restaurant at the Baglioni hotel in Kensington.

Market Cafe
East London
2 Broadway Market, London E8 4QG
Critic reviews - total score 6 out of 10

Hugo Warner, ex founder of Benugo, is due to open a 50's style cafe in the heart of Broadway market. It's split into a cafe and dining area serving "London Italian".

Mele e Pere
Soho, Fitzrovia, Covent Garden
46 Brewer Street, London W1F 9TF
Critic reviews - total score 6 out of 10

Ex Arbutus and Wild Honey chef Andrea Mantovani's North Italian restaurant was a bit of a sleeper hit at first until word got out about how great the food was Descend to the basement restaurant for dishes like pappardelle with slow-cooked hare or hand-chopped raw veal with Parmesan as well as a 10 seater bar specialising in Vermouth.

Casa Batavia
West London
135 Kensington Church Street, London W8 7LP
Critic reviews - total score 7 out of 10
Zafferano
Chelsea, Kensington, Knightsbridge
15 Lowndes Street, Knightsbridge, London SW1X 9EY
Critic reviews - total score 8 out of 10

Classic Italian, Michelin starred restaurant in Knightsbridge that is popular with the wealthy locals.

Machiavelli
Soho, Fitzrovia, Covent Garden
69 Long Acre, London WC2E 9JS
Critic reviews - total score 5 out of 10
Pizza East Portobello
West London
310 Portobello Road, London W10 5TA
Critic reviews - total score 7.5 out of 10

Opening in Shoreditch in late 2009, the original Pizza East brought a new audience to Soho House and much admiration from the critics. This second branch has opened in Ladbroke Grove - while bizarrely keeping the original "Pizza East" name. Expect the favourite pizzas from the original plus a few new ones (with a few portobello mushrooms sprinkled into the mix) as well as some new char-grilled dishes.

Polpo Covent Garden
Soho, Fitzrovia, Covent Garden
6 Maiden Lane, London WC2E 7NA
Critic reviews - total score 8 out of 10

With everything Norman (and partner Richard Beatty) opens turning to gold, da Polpo is one of the hottest tickets in town. It's a little bigger than Spuntino or Polpetto with room for 70 diners and there's a meatball section on the menu.

Ilia
Chelsea, Kensington, Knightsbridge
96 Draycott Avenue, London SW3 3AD
Critic reviews - total score 6.5 out of 10
Cantinetta
South London
162-164 Lower Richmond Road, London SW15 1LY
Critic reviews - total score 7 out of 10
Amaranto
Mayfair, Belgravia
Hamilton Place, Park Lane, London W1J 7DR
Critic reviews - total score 7.5 out of 10

Chef Adriano Cavagnini comes to London via the uber-stylish Hotel Eden in Rome to this restaurant, bar and lounge which offers all-day dining. Last time Adriano was in London he picked up a Michelin star at his Terrazza restaurant at the Grosvenor House.

Tempo
Mayfair, Belgravia
54 Curzon Street, London W1J 8PG
Critic reviews - total score 6.5 out of 10
Theo Randall at the Intercontinental
Mayfair, Belgravia
Intercontinental Hotel, 1 Hamilton Place, Park Lane, London W1J 7QY
Critic reviews - total score 6.5 out of 10
Trullo
North London
300 - 302 St Paul's Road, London N1 2LH
Critic reviews - total score 7.5 out of 10

Probably Islington's most famous (and hard to get into) restaurant, this Italian affair sees Jordan Frieda, formerly front-of-house at The River Cafe teaming up with chef Tim Siadatan - one of the original trainees at Fifteen. Expect superlative Italian cuisine. If you're having trouble getting into Padella, from the same team, then booking a table here will help you avoid that queue.

bocca
Soho, Fitzrovia, Covent Garden
12 Archer St, London W1D 7BB
Critic reviews - total score 8.5 out of 10

Jacob Kenedy's Soho Italian wins universal praise for its cuisine, a well-chosen wine list and for one of the most beautiful counters in town - a top counter dining spot.

Tinello
Chelsea, Kensington, Knightsbridge
87 Pimlico Road, London SW1W 8PH
Critic reviews - total score 7.5 out of 10

This Italian has impeccable pedigree being bankrolled by none other than Giorgio Locatelli. The chaps behind it are Locatelli’s former Head Chef, turned Operations Director Federico Sali and his brother, Locanda Locatelli’s current award-winning sommelier Massimiliano.

Pizza East
Shoreditch, Clerkenwell
Tea Building, 56 Shoreditch High Street, London, E1 6JJ
Critic reviews - total score 6.5 out of 10
Amico Bio
The City
44 Cloth Fair, London EC1A 7JQ
Critic reviews - total score 6.5 out of 10
Osteria Dell Angolo
Westminster, Strand, Victoria
47 Marsham Street, Westminster, London SW1P 3DP
Critic reviews - total score 6 out of 10

The opening of an above average new Italian in the culinary hinterland of Westminster should prove a boon to spindoctors, lobbyists, journalists and any MP brave enough to put a nice meal out on their expenses. Chef Michele Brogi draws heavily on his Tuscan roots when it comes to the menu.

Jamie's Italian Covent Garden
Soho, Fitzrovia, Covent Garden
Unit 33, 10-12 Upper St Martin's Lane, London WC2H 9EF
Critic reviews - total score 6 out of 10
gelupo
Soho, Fitzrovia, Covent Garden
7 Archer Street, London W1D 7AU
Critic reviews - total score 7.5 out of 10

The folks behind Italian restaurant Bocca Di Lupo expanded across the street to offer a selction of special Gelato and coffee as well as frozen pasta from Bocca di Lupo.

Babbo
Mayfair, Belgravia
39 Albemarle Street, London W1S 4JQ
Critic reviews - total score 5.5 out of 10
Polpo
Soho, Fitzrovia, Covent Garden
41 Beak Street, London
Critic reviews - total score 7 out of 10

Small bites are big news as this Venetian bacaro demonstrates. The head chef here is Tom Olroyd, who was previously at Bocca di Lupo, London's last big Italian opening. Packed from pretty much the minute it opened, the tapas-style menu is clearly a hit with Londoners.

Il Vaporetto
Westminster, Strand, Victoria
61 Elizabeth Street, Belgravia, London SW1W 9PP
Critic reviews - total score 5 out of 10
Avista
Mayfair, Belgravia
39 Grosvenor Square, Mayfair, London W1K 2HP
Critic reviews - total score 5.5 out of 10

Michele Granziera spent six years honing his skills at Zafferano but this Italian restaurant at the Millennium Mayfair hotel doesn't appear to have won many fans. The fault could be either the laboured concept of sharing dishes or the fact that the dishes themselves aren't as nice as they should be. Either way - it needs to do better to stand out as a hotel restaurant that wishes to attract non-residents to its tables.

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