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Review
Hot
Terroirs
Modern European
5 William IV Street, London WC2N 4DW
Latest critic review: April 14, 2010
Restaurant and wine bar in the Strand
In an area of town more usually associated with after-office binge drinkers and faux American burger joints, the arrival of a new, cheerful Bistro offering great comfort food to the weary masses can only be a good thing.
Critic Reviews
Chris Pople
Cheese & Biscuits Reviewed on April 14, 2010 "The dishes, though well-cooked and using good ingredients, were clumsily constructed and often unforgivably imbalanced, making the eating of them more of a challenge than a pleasure." READ REVIEW
Michelle Court
View London Reviewed on October 29, 2009 "Plates are all simply and honestly presented, with nothing too fancy getting in the way of enjoying the food." READ REVIEW
Jay Rayner
Observer Reviewed on August 30, 2009 "It just happens to be a great restaurant, one which serves duck scratchings." READ REVIEW
AA Gill
Sunday TImes Reviewed on June 14, 2009 "The food is mostly well-sourced compilations, but it should trust itself to be a bistro, and drop the snack attack concept." READ REVIEW
Jasper Gerard
Telegraph Reviewed on June 05, 2009 "The wonderfully weighted menu of chef and co-owner Ed Wilson lets you nibble or gnaw, snack or stuff." READ REVIEW
Matthew Norman
Guardian Reviewed on April 25, 2009 "...despite its English cook and English wine merchant ownership, has the simplicity, honesty and gift for producing whacking great flavours at affordable prices of the truly authentic, first-class French bistro." READ REVIEW
Marina O'Loughlin
Metro Reviewed on February 24, 2009 "Plates licked clean, the lanky manager looms over us. 'You enjoyed your meal,' he states smugly. 'Worth waiting for, huh?' And off he swans, leaving us to gibber at his condescension." READ REVIEW
Tracey MacLeod
Independent Reviewed on February 21, 2009 "It really is the kind of place you find yourself wanting to tell other people about: that rarest of rare beasts, an atmospheric little place serving great food and wine at terrifically reasonable prices." READ REVIEW
Terry Durack
Independent Reviewed on February 15, 2009 "The food is great, pure and simple. The wine is great, pure and natural." READ REVIEW
Mark Bolland
ES Magazine Reviewed by January 12, 2009 "…if you still hanker after a genuine and affordable taste of France, take a trip to Terroirs. If you’ll excuse the pun, it’s di-vine." READ REVIEW
Jenni Muir
Time Out Reviewed on January 01, 2009 "The food was sensational, and just what you want in a noisy, informal place such as this." READ REVIEW
"Richard & Peter"
Harden's Reviewed on December 15, 2008 "This is not in our view any sort of destination for a blow out. We’d suggest it more for a savoury dish – perhaps an exemplary boudin noir with fried eggs, or a generous duck pie with flaky pastry – and a glass, or carafe, of vino." READ REVIEW
Fay Maschler
Evening Standard Reviewed on November 19, 2008 "Terroirs, with the sort of pictures, posters and chansons that spring to mind when the phrase French bistro is uttered, is a loud, joyful place where the enjoyment of wine is considered utterly natural." READ REVIEW
User reviews
Average user rating from: 2 user(s)
Terroirs
2009-07-05 14:34:43
Aoife
Reviewed by Aoife July 05, 2009
Great buzzy restaurant
Terroirs
2009-06-26 00:01:12
Stuart Wregg
Terrific Terroirs
More Details
• 2 AA Rosettes Address
5 William IV Street, London WC2N 4DW
Telephone
0207 036 0660 Nearest Tube
Charing Cross Opening times:
Monday - Saturday 12pm - 11pm
- • Bar area
- • Wheelchair access
• Winner Independent Best Restaurant 2009
Map
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