Westminster, Strand, Victoria

Olivomare

Olivomare


Critic reviews - total score 6.5 out of 10

Critics' score: 6 Giles Coren Times
Reviewed on December 01, 2007
"We also shared a beautiful plate of burrata, creamy foetus of mozzarella, with slices of bottarga (the dried, amber-coloured grey mullet roe that is Sardinia’s greatest gift to the world, alongside banditry) which augured very well." READ REVIEW

 
Critics' score: 6.5 Anon Time Out
Reviewed on September 18, 2007
"The staff are a charming, welcoming bunch, though if youre not a Sloane or a Euro-banker, you may feel the odd one out." READ REVIEW

 
Critics' score: 5
Fay Maschler Evening Standard
Reviewed on July 18, 2007
"When eventually I ask a pretty youth if we can order, he looks at me with open-mouthed astonishment and hurries back from whence he came." READ REVIEW

 
Critics' score: 10 AA Gill Sunday Times
Reviewed on July 08, 2007
"And I’m going to give it five stars, because it also has sisters: Oliveto, which makes constantly brilliant pizzas that have been feeding my kids for a decade, and the original Olivo." READ REVIEW

 
Critics' score: 6 Larushka Ivan-Zadeh London Lite Estimated score
Reviewed by June 27, 2007
"This is a top place to impress a date, but it's so up itself that I worry it may not be sustainable, much like its ocean-depleting menu." READ REVIEW

 
Critics' score: 7 Feargus O Sullivan thelondonpaper Estimated score
Reviewed on June 20, 2007
"The food, I’m pleased to say, is great. With dishes involving intriguing marine ingredients under-exposed on London’s menus – cured tuna, sea urchins and cuttlefish – the cooking here is a real breath of fresh sea air." READ REVIEW

 
Critics' score: 7 "Richard & Peter" Harden's Estimated score
Reviewed on June 20, 2008
"Everything was really very good. Downsides? Well, they charged for the bread: the only possible off-note in what was otherwise a uniformly charming dining experience." READ REVIEW

 
Critics' score: 6 Marina O Loughlin Metro
Reviewed on May 31, 2007
"So the place is rather beautiful and food is rarely short of splendid. Only attitude lets it down: charging £3 extra for bread; a dismissive arrogance on the part of the staff." READ REVIEW

 

Restaurant details

Address: 10 Lower Belgrave Street, London SW1W 0LJ

Telephone number: 020 7730 9022

Cuisine: Sardinian

Nearest station: Victoria

Opening times: Monday - Saturday Lunch 12 - 2.30pm, Dinner 7 - 11pm

 

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