The Factory House
| The City
The subterranean restaurant is an all-day affair and will "celebrate the age of modern industrialists". The food is overseen by Sean Davies, formerly Executive Chef at the Tate restaurants, and features seasonal British food, while wines and cocktails will be run by Fluid Movement, best known for Purl.
Restaurant details
Address: 10 Lime Street., London EC3M 7AA
Nearest station:
Telephone number: 020 7929 4590
Map
10 Lime Street., London EC3M 7AA
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