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3 Neal's Yard, Seven Dials, Covent Garden, London WC2H 9DP
Latest critic review: March 10, 2016


Native restaurant is focusing primarily on wild food - both in its meat (game and rare breeds) and in the veg with a big focus on the new trend of roots-to-stem eating.

Critic reviews - total score 8 out of 10

Critics' score: 8 Grace Dent Evening Standard
Reviewed on March 10, 2016
"Still, my main event, a venison hash crowned with an egg, was warmly sating. So, too, was Nic’s hunk of pan-fried hake on charred romanesco. Do leave room for pudding as the rhubarb with rosemary and honeycomb on meadowsweet cream we shared was extremely decent. This is a strong start for a new, well-meaning venture." READ REVIEW

Critics' score: 8 Jay Rayner Guardian Estimated score
Reviewed on March 06, 2016
"As ever what really matters is what’s on the plate, and here at Native that makes the best argument for itself." READ REVIEW

Critics' score: 8 Tania Ballantine Time Out
Reviewed on March 02, 2016
"Other star turns included a trendy ‘open’ kebab of pink pigeon chunks beautifully offset by lightly pickled cabbage and a harissa-spiked sweet beetroot hummus; or succulent roast hake served over a chunky chickpea dahl with wild chervil and moreish battered cauliflower pakora." READ REVIEW


Restaurant details

Address: 3 Neal's Yard, Seven Dials, Covent Garden, London WC2H 9DP

Telephone number: 0203 638 8214

Cuisine: Modern European

Nearest Station: Covent Garden

Opening times: Monday - Sunday Lunch 12.30 - 14.30; Dinner 17.30 - 22.00


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