Italian
15 Kingly Street, London W1B 5PS
Latest critic review: November 22, 2011
Soho restaurant bar from the people behind Babbo
The owners of Babbo in Mayfair have expanded to Soho. Douglas Santi, Executive Chef of Babbo also oversees Fornata, which is an all-day restaurant with an emphasis on oven-cooked sharing dishes. The restaurant is on two floors with exposed kitchens and the bar will be serving cocktails till 1am.
Critic Reviews
Steve Dinneen City AM
Reviewed on November 22, 2011
"Fornata is the epitome of no-nonsense Italian dining; tasty, hearty and reassuringly inexpensive." READ REVIEW
Guy Dimond Time Out
Reviewed on October 27, 2011
"...this is a nice enough place for a daytime pranzo, or evening snack - and somewhere to practise your Italian." READ REVIEW
