Soho, Fitztrovia, Covent Garden

Bo Drake

Bo Drake

This 50 seater restaurant (with a terrace too) combines British seasonal produce with an emphasis on smoked cooking methods, as well as the more traditional sweet and pickled influences from South-East Asia.

Critic reviews - total score 7 out of 10

Critics' score: 6.5 Marina O'Loughlin Guardian
Reviewed on March 27, 2015
"I’d prop up the bar for hours on a promise of the brisket bao: a thinner, toastier version of the fashionable Taiwan-style buns, stuffed with slow-smoked beef, thinly-sliced pickle, frilly onion rings, a mustardy sauce – a Big Mac for the beardy generation." READ REVIEW

 
Critics' score: 8 Richard Ehrlich Time Out
Reviewed on March 20, 2015
"So: what do you call Bó Drake’s cooking? My answer: who gives a damn? It’s the food, not the label, that matters." READ REVIEW

 
Critics' score: 6 Fay Maschler Evening Standard
Reviewed on February 18, 2015
"Mushroom tostada, the shells crunching around slithery enoki mushrooms frolicking in sesame butter with Mexican cheese and red pepper, lifts the unappealingly named “Smalls” to a different level. They are so good we order twice." READ REVIEW

 

Restaurant details

Address: 6 Greek St, Soho, London W1D 4DE

Cuisine: Pan Asian

  • Nearest Station: Leicester Square

  • Nearest Station: Tottenham Court Road

Opening times: Tues – Sat 6pm to 11pm

• No reservations
Bar area

 

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