Review Meatballs

Meatballs

American 
The Quality Chop House, 92-94 Farringdon Road, London EC1R 3EA
Latest critic review: October 15, 2011
Critics' score: 6 out of 10 Users' score: 0.0 out of 10



Restaurant specialising in meatball sliders
The people behind Fire and Stone have branched out to take on the current meatballs and slider craze with this new restaurant in Farringdon, taking over the legendary building that once held the Quality Chop House.

Critic Reviews


Giles Coren Times
Reviewed by October 15, 2011
"A meatball restaurant is a nice idea, and well-timed for hard months ahead. But it is very, very niche and not done quite well enough here to suggest it will last till the spring." READ REVIEW
Critic's score: 5.5
Marina O'Loughlin Metro
Reviewed on October 12, 2011
"The balls (fnarr) are pretty good: organic meat from actual butchers. They’re served straight, or with ‘underneaths’ such as buttered pappardelle or decent pearl barley ‘risotto’, or in mini-brioche buns." READ REVIEW
Critic's score: 6
Euan Ferguson Time Out
Reviewed on September 16, 2011
"Such a singular concept feels quite unusual, but then probably so did the first burger restaurant in London. Maybe the city will embrace these balls given time." READ REVIEW
Critic's score: 6
Victoria Stewart Evening Standard
Reviewed on September 15, 2011
"Come for the pork balls and the excellent coffee and you won't be wasting your time." READ REVIEW
Critic's score: 6
 

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More Details

Price:
Average price: Moderate - Moderate
• 
American 
Address
The Quality Chop House, 92-94 Farringdon Road, London EC1R 3EA
Telephone
020 3490 6228
Nearest Tube
Farringdon
Opening times:
Monday - Saturday: 11.30am - 11.00pm
Sunday: 12.00pm - 10pm
View restaurant website

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