The Greek Larder
1 York Way, King’s Cross, London N1C 4AS
Latest critic review: December 07, 2014
Critics' score: 5.5 out of 10

This new Greek restaurant and deli comes from the man who founded The Real Greek. Its kitchen will "focus on food from Greek regions and the Eastern Mediterranean basin" while the "food store" will offer a range of Greek cheese, charcuterie, honey and more.

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Rod Liddle Sunday Times
Reviewed on December 07, 2014
"...the veal casserole — an updated and pared-down stifado, I suppose — was very good indeed. A huge slab of tender meat surrounded by winter squash and what I’ve always thought of as a very un-Greek vegetable, fennel." READ REVIEW
Critic's score: 7
Guy Dimond Time Out
Reviewed on November 27, 2014
"The Lamb’s tongue was a highlight, the pungent roasted meat offset by the red pepper and feta spread called htipipi. Rabbit legs were breaded and fried like chicken wings, and served with a parsnip version of skordalia, a garlicky dip." READ REVIEW
Critic's score: 6
Fay Maschler Evening Standard
Reviewed on November 12, 2014
"The Greek Larder feels like a Greek version of Bill’s “breakfast to bedtime” restaurants. It feels like, we later decide, a business designed as a roll-out." READ REVIEW
Critic's score: 4

More information

Address1 York Way, King’s Cross, London N1C 4AS
Telephone number 0203 7802999
Telephone numberAverage price: Moderate
trainKing's Cross
  • Shop onsite
  • Takeaway available

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