Galley

http://www.hot-dinners.com/media/reviews/photos/original/ee/8c/c2/galley-86-1456688684.jpg
105 – 106 Upper Street, London N1 1QN
Latest critic review: February 11, 2016
Critics' score: 7 out of 10



This is a venture by brother and sister team Oriona Robb and Marcel Grzyb. Marcel's been Head Chef at Soho’s Randall & Aubin for a decade and, as you might expect given his background, he's put together a menu with a strong focus on seafood.

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Fay Maschler Evening Standard
Reviewed on February 17, 2016
"...the battered Cornish haddock with chips, pickled shallots, minted peas and tartare sauce at £14 is a proud example of our national dish." READ REVIEW
Critic's score: 6
Ben Norum Evening Standard
Reviewed on February 11, 2016
"Classy, clever and creative cooking in stylish surrounds — all round a bit of a stunner." READ REVIEW
Estimated score
Critic's score: 8
 





More information

Address105 – 106 Upper Street, London N1 1QN
Telephone number 020 3670 0740
Telephone numberAverage price: Moderate
trainAngel
Opening times11am – Midnight: Saturday & Sunday
12pm – Midnight: Monday-Friday
Bar area

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