Cafe Pistou

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8-10 Exmouth Market, Clerkenwell, London, EC1R 4QA
Latest critic review: December 27, 2014
Critics' score: 6.5 out of 10



This all-day Provencal restaurant offers "coffees and brunch throughout the day as well as more of a restaurant and bar atmosphere in the evenings." Simon Conboy, the previous executive chef at The Ivy and Rivington Grill in Dubai is Exec chef and it comes from Charlie McLean who used to be at Cau and Gaucho.

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John Walsh Independent
Reviewed by December 27, 2014
"The Café is a lovely place: the food is excellent, the service charming, the atmosphere bon vivant, the wine list appealing. I just wish there'd been an advisory sign saying, 'Don't overdo the starters' and another saying: 'Go easy on the carbohydrates'." READ REVIEW
Critic's score: 7.5
Marina O'Loughlin Guardian
Reviewed on December 19, 2014
"I’m not saying we don’t have a good time – we do, though that’s more to do with the fact that we treat the menu as drinking food (unsurprising, given its carby, frequently fried constituents). But anything that is described as a concept rather than a restaurant can basically do one." READ REVIEW
Critic's score: 6.5
Tania Ballantine Time Out
Reviewed on December 16, 2014
"The message from our meal is clear: stick to the classics and you can have a jolly nice time." READ REVIEW
Critic's score: 6
Fay Maschler Evening Standard
Reviewed on November 19, 2014
"Ratatouille has sneaked into the shepherd’s pie but feta cheese, Puy lentils and chickpea purée sideline it successfully and all is pulled together by an architectural crumpled dome of spiced feuille de brique (a leaf of filo basically). It is judged a hit." READ REVIEW
Critic's score: 6
 





More information

Address8-10 Exmouth Market, Clerkenwell, London, EC1R 4QA
Telephone number 020 7278 5333
trainFarringdon

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