Modern European
Les Ambassadeurs Club, 5 Hamilton Place, Mayfair, London W1J 7ED
Latest critic review: July 13, 2010
Former private club opens its doors to all...
If where you eat is just as important as what you eat, you won't go wrong at The Milroy. This former member's club (formerly Les Ambassadeurs) features a 64 cover restaurant which retains many original features including Murano glass chandeliers and a decorative Georgian ceiling. Front of house is taken care of by Ludovic Bargibant who was previously manager at Rhodes 24 while Head Chef Simon Foster, was previously at La Tante Claire and Claridges and promises a menu of European Classics.
Critic Reviews
Zoe Strimpel City AM
Reviewed on July 13, 2010
"My companion insists that the true test of a restaurant’s worth is its crab, and – having been recently let down by a well-known fish restaurant – she was delighted with the Portland king crab with lemon mayonnaise, mango and avocado salad." READ REVIEW
"It's a mighty steamship this place, serenely continuing on its course. And the food? The food is, of its kind, perfect." READ REVIEW
Marina O'Loughlin Metro
Reviewed on June 02, 2010
"The Milroy restaurant is a hoot. Jellyfish-like Murano glass chandeliers drip from the ceiling and if it stands still long enough to be swagged, draped or lavishly upholstered, it has been." READ REVIEW
Michelle Court View London
Reviewed on May 25, 2010
"...The Milroy is a perfect example of the good food and impeccable service you’d expect from a historic members’ club." READ REVIEW
Nick Harman Foodepedia
Reviewed on May 19, 2010
"I was pleased with my calves liver, bacon and mash, another club favourite but here done rather well with the liver thinly sliced but still pink in the centre and with excellent smoky charring on the outside." READ REVIEW
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