Gastroblog
Craft Guild of Chefs announce their 2012 shortlist
Written by Catherine Hanly   
Monday, 23 April 2012 11:18

The Craft Guild of Chefs may be an industry guild, but it's always interesting to see who other chefs rate in their profession. The guild, which sees over 1500 chefs and restaurant workers vote in the majority of categories, has just announced its shortlists for their 2012 awards and London restaurants Read more

 
René Redzepi to launch London pop-up "A Taste Of Noma at Claridge’s"
Written by Gavin Hanly   
Monday, 23 April 2012 07:44
René Redzepi to launch London pop-up

[Updated 8/5/12 - the pop-up sold out in record time]

The restaurant at Claridges has been the focus of much speculation as Gordon Ramsay's tenure is due to end this year. While we're waiting to hear who will be taking up the reins full-time, news has reached us of a huge event taking place during Read more

 
Workshop Clerkenwell opens for evening meals and bar snacks
Written by Catherine Hanly   
Friday, 20 April 2012 16:00
Workshop Clerkenwell opens for evening meals and bar snacks

Looks like East London's coffee houses are expanding their market. Workshop Coffee Co (formerly known as St Ali) is the second place we've heard of in as many weeks (Shoreditch's Ozone was the first) which is extending its menu to include interesting beers, wines and hot food in addition to all manner Read more

 
London French Dip stall launches at Brixton Market
Written by Catherine Hanly   
Friday, 20 April 2012 12:11
London French Dip stall launches at Brixton Market

If you're around in Brixton at the weekend, you might want to swing by the market for a new stall that's opening up this Saturday.

London French Dip will serve up LA-style meat sandwiches in baguettes which have been dipped in the roasting juices. It's run by food journalist Rosie Birkett and her friend Read more

 
Chase Distillery to launch new terrace bar at Harvey Nichols
Written by Gavin Hanly   
Thursday, 19 April 2012 09:00
Chase Distillery to launch new terrace bar at Harvey Nichols

Chase Distillery have been making a name for themselves recently, not least for their marmalade vodka.  And soon they're coming to town with a new terrace bar in Harvey Nichols. The idea is to evoke the lovely Herefordshire countryside that the vodka's made in, whilst sitting high above the Knightsbridge Read more

 
Valentine Warner launches new pizzas at PizzaExpress
Written by Helen Jones   
Wednesday, 18 April 2012 13:44
Valentine Warner launches new pizzas at PizzaExpress

Back in the 1990's a young man by the name of Valentine Warner indulged his love of pizza by working as a waiter in his local PizzaExpress restaurant. Fast forward two decades and Valentine is back at PizzaExpress, this time working in the kitchen designing two new pizzas for the menu.

Valentine's Read more

 
Modern Indian with a British influence - test driving Cinnamon Soho
Written by Gavin Hanly   
Wednesday, 18 April 2012 00:00
Modern Indian with a British influence - test driving Cinnamon Soho Gastroblog | Page 8 - Hot Dinners - London

Cinnamon Soho sees chef Vivek Singh bring his brand to Kingly Street in Soho. We popped along to try it out.

Read more

 
Eat St goes west with new residency at Chelsea's Imperial Arms
Written by Catherine Hanly   
Tuesday, 17 April 2012 21:03
Eat St goes west with new residency at Chelsea's Imperial Arms

Big news for fans of London's street food collective, Eat St: they're heading for a new London residency, but this time it's Chelsea rather than Peckham. Last year various vans set up shop at the Rye Hotel in Peckham - but they've gone upmarket this year taking over The Imperial Arms on King's Road. Read more

 
Reform Social and Grill opens in Marylebone with British bar snacks
Written by Catherine Hanly   
Tuesday, 17 April 2012 11:01
Reform Social and Grill opens in Marylebone with British bar snacks

We particularly like the sound of the British bar snacks that'll be on offer at a new hotel restaurant spot, the Reform Social and Grill in Marylebone. Located in the Mandeville Hotel on Mandeville Place, the snacks include duck faggots with game chips, crispy lamb bacon with mint jelly, Welsh Wagyu Read more

 
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