Gastroblog
Theo Randall launches 'Best of' menu at the InterContinental
Written by Catherine Hanly   
Friday, 25 November 2011
Theo Randall launches 'Best of' menu at the InterContinental

To celebrate five years tenure at the InterContinental on Park Lane, Theo Randall is going to be serving up a special menu made up of his most popular dishes from the restaurant over those years.

The Best of Theo Randall at The InterContinental menu will be served from 1 December 2011 to 23 December Read more

 
Taste mince pies with Fergus Henderson at Selfridges
Written by Catherine Hanly   
Friday, 25 November 2011
Taste mince pies with Fergus Henderson at Selfridges

Feeling festive yet? If not, Selfridges have just the event to put you in the mood.

If you head for their Food Hall on Oxford Street on Thursday 1 December 2011 between 6pm to 8pm you'll find a host of food and drink tastings and demonstrations going on.

St John's Fergus Henderson will be on hand Read more

 
Gyoza Otaku dumplings pop-up at Hoxton's White Horse
Written by Catherine Hanly   
Thursday, 24 November 2011
Gyoza Otaku dumplings pop-up at Hoxton's White Horse

We rather like the sound of a new Hoxton pop-up offering Dumplings rather than a full roast on Sundays. Gyoza Otaku will be popping up at the White Horse on Hoxton Street, serving up Japanese pot stickers between 1pm and 6pm on the 4th December.

It’s a one-off, and the choice of dumplings will be tr Read more

 
London restaurants to celebrate Thanksgiving in
Written by Catherine Hanly   
Thursday, 24 November 2011
London restaurants to celebrate Thanksgiving in

Looking to celebrate Thanksgiving in London this year? Here's our guide to some of the key restaurants serving up pilgrim fare this year.

The Savoy Grill has a four course meal priced at £45 includes Pan fried Maryland crab cakes with smoked tomato remoulade. Maple roasted Turkey, pecan nut yams cornbread s Read more

 
Russia's restaurant tycoon prepares to launch Novikov Berkeley
Written by Gavin Hanly   
Wednesday, 23 November 2011
Russia's restaurant tycoon prepares to launch Novikov Berkeley

[Updated 6/12/11 - From tomorrow both the Asian Restaurant and Italian Restaurant at Novikov Berkeley will be open]

Novikov Berkeley is the first London venture from the Russia's hugely successful restaurateur, Arkady Novikov (who, to give an idea of his influence, is the main man in Russia's version Read more

 
Tapas in Soho - we test drive Copita
Written by Gavin Hanly   
Wednesday, 23 November 2011
Tapas in Soho - we test drive Copita

What do you know about Copita

It's a new restaurant set up by the people behind award-winning Barrica (in Fitzrovia). It's going for an authentic Spanish tapas bar style, something similar to Jose in Bermondsey. It's a small room with no bookings, ideal for a quick stop in Soho.

Who's it aimed at?

Read more

 
Mayfair innovation - test driving Alyn Williams at the Westbury
Written by Gavin Hanly   
Wednesday, 23 November 2011
Mayfair innovation - test driving Alyn Williams at the Westbury

What can you tell us about Alyn Williams at the Westbury?

This is the first solo venture from Williams, the former head chef at Marcus Wareing at the Berkeley and the second new restaurant to open at the Westbury hotel in a matter of months (following The Gallery), making the Westbury a plausible new Read more

 
Bukowski Grill brings Iberico burgers and pulled pork sandwiches to Shoreditch
Written by Zeren Wilson   
Tuesday, 22 November 2011
Bukowski Grill brings Iberico burgers and pulled pork sandwiches to Shoreditch

Launching in the new BoxPark in Shoreditch, which sees several restaurant operators plying their trade out of converted shipping containers, Bukowski will be offering a simple, no-fuss menu with plenty to titillate. The Iberico Burger of the Month should get a few mouths drooling, topped with Iberico Read more

 
Peruvian cuisine and Pisco Sours come to Soho with Ceviche
Written by Gavin Hanly   
Monday, 21 November 2011
Peruvian cuisine and Pisco Sours come to Soho with Ceviche

[Updated 5/12/11 - Ceviche will open in March at 17 Frith St in Soho]

One of the biggest trends for next year promises to be Peruvian food - so there's a lot of people looking forward to restaurateur Martin Morales and chef Alejandro Bello's Ceviche, which opens March 2012.

The restaurant will, of Read more

 
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