Olive magazine Alternative Restaurant Awards 2010 announced

Wednesday, 08 September 2010

Hot Dinners always looks out for Olive magazine's annual Alternative Restaurant Awards for a fresh look at the restaurants worth celebrating in any year. This year's list features no fewer than 24 London winners - most of which we'd agree with, particularly the Boulud burger and Wild Honey's ice-cream. Friendliest service Caravan Believe-the-hype burger Bar Boulud, London Where we could eat every day Café a Vin Pudding club Paternoster Chop House Worth it for the petit fours alone The Square Keeping it street Whitecross Street market Brunswick Centre Mr Falafel The olive medal for bravery L’Art du Fromage Most exciting new opening 28:50 We all scream for ice cream Wild Honey Café Luc Gelupo Cooking for taste, not ego Michael Nadra Location, location, location Paramount Best reason to get up in the morning Lantana Best clear-conscience dining Platform Dish of the year Bruno Loubet's Hare Royale at The Zetter Most unexpected hotel food Nahm restaurant, Halkin hotel   Veggie Heaven Gauthier Soho Best treat for big kids The Mall Tavern Bea’s of Bloomsbury Gauthier Soho Pubs with more than pie-and-a-pint Paradise By Way of Kensal Green You can read the full awards list in the September issue of Olive magazine out now. Tags: Awards   < Previous article Eight new London gastropubs make the 2011 Michelin guide   Next article > Soho and Shoreditch gourmet tours for London Restaurant Festival