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Pitt Cue comes back to Soho with Little Pitt

There's no arguing that the move to the City has brought with it a very big change for Pitt Cue - and one that's very much for the better. However, the original Pitt Cue in Soho had A LOT of fans, many who were more than a little sad when the source of some of the best pulled pork in London disappeared. 

But mourn no longer - for Little Pitt has arisen from the ashes. They're coming back to Soho…

Read more: Pitt Cue comes back to Soho with Little Pitt

Summer Camp brings food events to Town Hall Hotel

Plans for a European holiday this summer suddenly thrown into chaos? If you're stuck here for the duration - we've got word of a Summer Camp full of food and craft related workshops and events.

It's being hosted by At The Table - formerly known as TOAST, which is expanding its creative repertoire along with the new name. The events will all be held at Hackney's Town Hall Hotel, starting with a su…

Read more: Summer Camp brings food events to Town Hall Hotel

Boma is growing, with a third restaurant coming to Putney Bridge

They already have restaurants in Wandsworth Bridge and Parson's Green and now Boma have a third on the way - Boma Bridge on Putney Bridge. 

If you're not familiar with Boma, they describe it as "a neighbourhood brasserie and bar cooking seasonal, world food" - and the kind of things you'll find on the menu are:

  • Roasted bone marrow - barley demi, pickled chilli, shallots, sourdough
  • Stuffed spinac…

Read more: Boma is growing, with a third restaurant coming to Putney Bridge

Shake Shack have a new limited edition UK burger - the CheddarShack

If you were at this year's Taste of London you may have swung by the Shake Shack demo space to check out their newest UK special. The CheddarShack burger hits all UK Shake Shacks tomorrow for a limited period only.

The latest burger features 100% all-natural Aberdeen Angus beef topped with double British free range Wiltshire cure smoked bacon and Shack cheddar cheese sauce. It'll be £7.50 for a s…

Read more: Shake Shack have a new limited edition UK burger - the CheddarShack

New York's Dominique Ansel Bakery are bringing their cronuts to London

27/6/16 - Hot Dinners Exclusive - updated with opening date and first look pics

Dominique Ansel Bakery is one of the most popular bakeries in New York - and a great deal of that is down to them creating the behemoth donut/croissant mash-up, The Cronut. And now they're coming to London.

It was announced on Instagram by Dominique Ansel himself - who'd been over here sampling Barrafinathe Hind's H…

Read more: New York's Dominique Ansel Bakery are bringing their cronuts to London

The Sportsman tops the list at the National Restaurant Awards

The list of the best restaurants in the UK has been revealed and many will be VERY pleased to see that The Sportsman is at the top of the pile. If you've only experienced their food at London's Noble Rot, then you owe yourself to get on the phone now and book yourself a table before everyone else does. 

But if you;re not heading out of town, there are plenty of awards for London restaurants, with…

Read more: The Sportsman tops the list at the National Restaurant Awards

Tabun Kitchen is bringing Jerusalem street food to Soho

The Middle-Eastern trend is showing no signs of slowing downs with this latest restaurant to hit Soho. Tabun Kitchen is being billed as a "Jerusalem street food hub" and its main focus will be wraps cooked in an oven that is a throwback to the traditional tabun oven

Those wraps will be primarily a lunchtime thing - made from high protein flour they're filled with chicken, falafel, lamb and more…

Read more: Tabun Kitchen is bringing Jerusalem street food to Soho

Texas Joe's barbecue is going permanent in Bermondsey

They're known pretty well for their jerky (which you can buy online) and also a pop-up shop in Islington, but now Texas Joes have found a permanent home in Bermondsey. 

You can expect Texan-style BBQ, all smoked over oak supplied by the venerable London Log Company in their huge rotisserie. As for that BBQ? They'll have USDA beef brisket, beef prime rib and pork shoulder, as well as mutton should…

Read more: Texas Joe's barbecue is going permanent in Bermondsey

Modern Mexican restaurant Peyotito opening in Notting Hill

A new Mexican restaurant is coming to London - and it looks like it's backed up by a chef with an impressive pedigree. It comes from Eduardo Garcia of Maximo Bistrot, a restaurant in Mexico City that is one of the Latin America Best 50 Restaurants list. It's also owned by Arjun Waney, who has the similarly named Peyote Mexican restaurant as well as Rok and Zuma under his belt. 

Although it's an i…

Read more: Modern Mexican restaurant Peyotito opening in Notting Hill

Rail House Cafe comes to Nova Victoria from the people behind Riding House Cafe

There's news today of another opening coming to the big new Nova development in Victoria. This time, it's from the same people behind Riding House Cafe, who are opening the similarly monikered Rail House Cafe.

This new place is considerably larger that Riding House or Village East (which is also run by the same company). Seating 330 (which includes an out-door area for 90) there's eating and drin…

Read more: Rail House Cafe comes to Nova Victoria from the people behind Riding House Cafe

Honey and Co have just opened a new deli

There's much-deserved love for Honey & Co, so there will be many who will be very happy indeed about their latest news - that they've just opened a new deli. We caught up with Honey & Co's Itamar Srulovich to find out more...

Why did you decide to open the Honey & Co food store, and what can we expect?

We wanted to do something a little bit different and came up with opening a local,…

Read more: Honey and Co have just opened a new deli

Salon Brixton launches an extended experience at dinner

Chef Nicholas Balfe has been turning out some stunning food at his Salon restaurant in Brixton since opening in 2012 - and we're excited to hear about the new 'extended experience' he's come up with for the dinner service.

The six course set menu, with some very inventive snacks thrown in too, will change frequently: on the night we went it was full of truly outstanding dishes.

Highlights from ou…

Read more: Salon Brixton launches an extended experience at dinner

Bird are launching a Fried Chicken Doughnut

No, your eyes are not deceiving you - Bird have finally decided to combine the two things they do best, doughnuts and fried chicken. This is the Fried Chicken Doughnut. That's fried chicken (in a newly tweaked recipe) between a sugary glazed doughnut, covered in melted cheese. And with rashers of streaky bacon, too, just in case there weren't enough calories.

We have to admit - we'd happily give…

Read more: Bird are launching a Fried Chicken Doughnut

Jinjuu introduces a spam infused Margarita cocktail

We're going to file this under "just when you think you've seen it all". Jinjuu in Soho have updated their cocktail menu and in the process have come up with this - rather odd addition. We never knew this ourselves, but Spam is apparently a big thing in South Korea. So they've

We never knew this ourselves, but Spam is apparently a big thing in South Korea. So they've introduced The Spamarita. It'…

Read more: Jinjuu introduces a spam infused Margarita cocktail

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