Gastroblog

Gastroblog

Honest Burgers are bringing back Carl Clarke's Disco Bistro burger

Remember Disco Bistro's Rollerdisco - way before the back of King's Cross got poshed up and turned into a massive Waitrose? Well Carl Clarke (of Chick n Sours) is bringing back his classic Rollerdisco ‘Disco Bistro’ burger for a three week period at all Honest Burger outlets.

The Disco Bistro burger features a beef patty with pineapple bacon jam, cheddar, burger sauce and pink onions. All for £12…

Read more: Honest Burgers are bringing back Carl Clarke's Disco Bistro burger

Scotch Egg Challenge 2018 shortlist revealed

Has it really been eight years since the Scotch Egg Challenge first pitted London's chefs against each other in a battle to come up with the best deep-fried egg combo? Apparently so as the eighth bout of this annual contest is about to come round again.

Taking place at The Canonbury pub in Highbury & Islington on 21 February, the challenge will be hosted by author and writer Joe Warwick. The…

Read more: Scotch Egg Challenge 2018 shortlist revealed

Rök goes healthy for their new Soho base

Rök - which literally means ‘smoked’ - are known for their meats and seafood, so we’re very curious to sample their new health-conscious menu for Soho, which is laden with home-pickled treats, plant-focused dishes and something called a drinking vinegar...…

Read more: Rök goes healthy for their new Soho base

Darjeeling Express is bringing in meat-free Mondays

As you may remember, we were ever so slightly embarrassed about missing our on Asma Khan's Darjeeling Express last year, despite it getting rave after rave (but look out for a Test Drive soon). 

And now there's another reason to visit as they're embracing their vegetarian side and introducing a special meat-free menu every Monday (with plenty of vegan dishes on the new menu too). …

Read more: Darjeeling Express is bringing in meat-free Mondays

Philly-style cheesesteak sandwiches arrive in Fitzrovia from Passyunk Avenue

From humble beginnings as a Spitalfields food truck to a full blown sandwich restaurant and dive bar in Fitzrovia, Passyunk Avenue has arrived in its new bricks-and-mortar form to ply us with cheesesteaks, meatball sandwiches and scrapple - a type of pork meatloaf.…

Read more: Philly-style cheesesteak sandwiches arrive in Fitzrovia from Passyunk Avenue

The Great British Bab Off will see five restaurants competing for the Best London kebab title

A good kebab can be a great thing - but want to know what's better? Enjoying kebabs by five of London's top restaurants going head-to-head over who makes the best one.

That's the premise behind the Great British Bab Off [or GBBO if you prefer] - a charity event conceived of by Stephen Tozer and Ed Brunet, founders of Soho’s gourmet kebab restaurant Le Bab.

Taking place on Sunday 11 February, in p…

Read more: The Great British Bab Off will see five restaurants competing for the Best London kebab title

Drunken Butler chef Yuma Hashemi takes umbrage at Fay Maschler's review

If you've been at work all day and can't understand why half the people on your Twitter feed are tweeting ALL IN CAPS, let us enlighten you. It's due to a spat today between chef Yuma Hashemi and the Evening Standard critic Fay Maschler.

Earlier today, Fay published a two star review of Yuma Hashemi's restaurant The Drunken Butler. Among the various things she wasn't so keen on was a cocktail she…

Read more: Drunken Butler chef Yuma Hashemi takes umbrage at Fay Maschler's review

Test Driving The Good Egg in Soho - a Middle Eastern addition to Kingly Court

The Good Egg has set up a second restaurant in Kingly Court - we know their brunch is up to the task but what about dinner? We head along to find out. …

Read more: Test Driving The Good Egg in Soho - a Middle Eastern addition to Kingly Court

Cupboard Love Café pop up will serve up free lunches to Londoners for a day

If you're feeling a little strapped for cash, as the days stretch out until payday, we bring you good news. A pop up restaurant is hitting London next week serving up free lunches.

It's the PR brainchild of the brands Hellmann’s, Marmite and Knorr and the idea is to inspire Londoners to delve into their storecupboard at home and make something to eat from what they have already.

Motivated by surv…

Read more: Cupboard Love Café pop up will serve up free lunches to Londoners for a day

Hot dogs meet bingo with Popdogs at Camden's Social Bingo Academy

Popdogs will return to their spiritual home this month when they pop-up in Camden’s new Social Bingo Academy, providing meaty nourishment for aspiring bingo-ists who’re getting to grips with the game.

The hotdog experts will be on hand to feeding the hungry masses learning their Duck and Dives from their Two Fat Ladies, all set within that giant Mecca bingo hall just off Camden Park Way - which w…

Read more: Hot dogs meet bingo with Popdogs at Camden's Social Bingo Academy

Llerena is Islington’s new tapas bar (and they’ve got loads of jamón)

Delicacies from western Spain, ingredients from expert jamón producers Jamon y Salud and a *very* summery drinks menu mean that Llerena a fantastic little addition to Islington’s ever-growing collection of restaurants.…

Read more: Llerena is Islington’s new tapas bar (and they’ve got loads of jamón)

Galvin Bistrot de Luxe on Baker Street is to close

We're really sorry to hear this morning of the imminent closure of Galvin Brothers Bistrot de Luxe on Baker Street. The announcement came today as Chris and Jeff Galvin said; "It’s time to move on...in the world’s great cities things do not stand still. Tastes change and also, as creative chefs, we are restless and now want to do new things not just endlessly repeat the same style of cooking…

Read more: Galvin Bistrot de Luxe on Baker Street is to close

Test Driving Koya City: udon bar expands its repertoire for the City

Soho's perenially popular udon noodle bar Koya has expanded to the City. We went along to see how the newer, bigger restaurant was doing.…

Read more: Test Driving Koya City: udon bar expands its repertoire for the City

Cadbury’s new Old Street pop-up is all about the Creme Eggs

If you’re the kind of person quietly rejoices when that time of year finally comes around where it’s socially acceptable to scoff one Creme Egg (minimum) after your lunch, then you’ll definitely be wanting to get down to Old Street’s Creme Egg Camp pop-up.

Inside, you’ll be able to get your sticky hands on sugary concoctions like a Creme Egg Toastie, Creme Egg cookies, a Creme Egg ‘Fongoo’ with s…

Read more: Cadbury’s new Old Street pop-up is all about the Creme Eggs

Changes afoot at Ikoyi which moves to a West African seafood menu

Change has come to recently opened Ikoyi, the West African restaurant that opened in St James's Market last year. It's had some rave reviews - and we loved it too - but they've just made the decision to move to a mainly seafood menu, while keeping those West African flavours. 

What does that mean for the food? Here's what you can expect: 

  • Octopus, Ndolé & Calçot
  • Scallop, Ehuru, Bur…

Read more: Changes afoot at Ikoyi which moves to a West African seafood menu

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