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Bush Hall Dining Rooms
West London
304 Uxbridge Road, London W12 7LJ
Critic reviews - total score 6.5 out of 10
Bush Hall Dining Rooms is described as "a true neighborhood restaurant". The 70 cover spot is an all day diner, open seven days a week. Family-style dishes will be available at breakfast and for Sunday lunch when they'll serve up roasts with all the trimmings for the head of the table to carve themselves.
Christopher's
Soho, Fitzrovia, Covent Garden
18 Wellington Street, Covent Garden, London WC2E 7DD
Critic reviews - total score 6.5 out of 10
Story
The City
201 Tooley Street, London SE1 2UE
Critic reviews - total score 8 out of 10
Michelin star 1 Michelin star
He's worked with the likes of Rene Redzepi at Noma, and previously with Tom Aikens, Adam Byatt and Thomas Keller. Now Tom Sellers is has launched his own restaurant in London called Story. Expect "humble ingredients but throws them together in a creative, inspired way" including beef dripping candles that you can eat.
Bird of Smithfield
The City
26 Smithfield Street, London EC1A 9LB
Critic reviews - total score 5.5 out of 10
Alan Bird, former Executive Chef at the Ivy has opened this eponymous restaurant and bar in Smithfield, seating 150 people across five floors (with a roof terrace too). There is an all-day restaurant, bar and a few private dining areas serving traditional British food and the bar has been created by the people behind Purl.
Elliot's Cafe
South Bank, London Bridge, Bermondsey
12 Stoney St, Borough Market, London SE1 9AD
Critic reviews - total score 8 out of 10
This restaurant is by Rob Green and Brett Redman, the blokes behind the super-popular Pavilion Cafe at Victoria Park. Its aim is to be 'showcasing the best of Borough Market and supporting craft and artisanal producers'.
Tanner & Co
South Bank, London Bridge, Bermondsey
50 Bermondsey Street, London SE1 3UD
Critic reviews - total score 3 out of 10
This restaurant on the very foodie Bermondsey Street has a particularly retro styled menu, right down to the carvery trolley that will be wheeled between tables. Expect an all day menu (including Sunday brunch) in an environment that is "gym inspired".
The Shed
West London
122 Palace Gardens Terrace, London W8 4RT
Critic reviews - total score 7 out of 10
The Gladwin brothers, who are each a farmer, a chef and a restaurateur are joining up to create this new British restaurant and bar. Richard Gladwin (who launched Brawn and Bunga Bunga) will manage the place, Gregory Gladwin will supply the restaurant with from the family farm, and chef Oliver Gladwin (who's worked at Launceston Place and River Cottage) will be inventing "spontaneous dishes from produce that is readily available in a flamboyant fashion".
Newman Street Tavern
Soho, Fitzrovia, Covent Garden
48 Newman Street, London W1T 1QQ
Critic reviews - total score 7.5 out of 10
This new opening in Fitzrovia is headed up by Peter Weeden, who previously worked at Paternoster Chop House and Boundary. There is a ground floor bar which will have a main feature of a two-metre long, salvaged and restored enamel trough that holds the Tavern's raw bar. Upstairs is a dining room which is bookable serving seasonal meat and fish dishes.
Jamie Oliver's Diner
Soho, Fitzrovia, Covent Garden
23a Shaftesbury Avenue, London, W1D 7EF
Critic reviews - total score 4 out of 10
This restaurant sees Jamie get into the burgers and hot dogs business with a restaurant perhaps more aimed at kids than many of the burger joints in Soho. It's billed as a pop-up, but it should be in place for about three years.
Kaspar's Seafood Bar and Grill at The Savoy
Westminster, Strand, Victoria
The Savoy, Strand, London, WC2R 0EU
Critic reviews - total score 4.5 out of 10
The Savoy's River Room has reopened as this new seafood restaurant, completely revamping the menu to include delights like smoked salmon sausages. The design has also had an overhaul from the same person who worked on Limewood and The Wolseley.
Social Eating House
Soho, Fitzrovia, Covent Garden
58 Poland St, London W1F 7NR
Critic reviews - total score 7.5 out of 10
Michelin star 1 Michelin star
This restaurant is from Jason Atherton and, to date, his only one in Soho. Expect a very British menu, with plenty of starters in jars too. As with all of Atherton's places, the bar is just as important - so make time to head upstairs for a cocktail or three.
Beagle
Shoreditch, Clerkenwell
397-400 Geffrye Street, Hoxton, London E2 8HZ
Critic reviews - total score 7 out of 10
This restaurant, bar and coffee shop has taken over three renovated railway arches right next door to Hoxton Station and has James Ferguson in charge (former Head Chef at the much-loved Rochelle Canteen). The food is seasonal, produce led British cooking - what else? - and menus will change daily.
Heaton Butler and Bayne
Soho, Fitzrovia, Covent Garden
27c Floral Street, London, WC2E 9BJ
Critic reviews - total score 4.5 out of 10
This is the latest venture from restaurateur Robert Siegler, who also owns the nearby Le Deuxieme and The Market Café on Broadway Market. It features a 1960s-inspired Mad Men-style cocktail bar downstairs and a seasonal menu, with a weekend brunch menu and Sunday roasts also on offer.
Restaurant Gordon Ramsay
Chelsea, Kensington, Knightsbridge
68 Royal Hospital Road, London SW3 4HP
Critic reviews - total score 6.5 out of 10
Michelin star 3 Michelin stars
Caravan King's Cross
North London
Granary Building, 1 Granary Square, London N1C 4AA
Critic reviews - total score 8 out of 10
The original opened up in Exmouth Market to great reviews and now they've opened their second restaurant in the renovated Granary Building in King's Cross. As with the original, there is a large coffee roastery on-site which supplies Caravan's coffees and there is inside and outside seating on the square. It will serve a "food well-travelled" menu all-day as well as serving cocktails at the bar.
The Ritz
Mayfair, Belgravia
150 Piccadilly, London W1J 9BR
Critic reviews - total score 8.5 out of 10
John Salt
North London
131 Upper Street, Islington, London N1 1QP This Upper Street bar has been through various chefs but the menus remain innovative.
Wiltons
Mayfair, Belgravia
55 Jermyn Street, London, SW1Y 6LX
Critic reviews - total score 8 out of 10
Portobello House Bistro
West London
225 Ladbroke Grove, Notting Hill, London W10 6HQ
Critic reviews - total score 6.5 out of 10
Outlaw's at the Capital
Chelsea, Kensington, Knightsbridge
The Capital Hotel, 22-24 Basil St, Knightsbridge, London SW3 1AT
Critic reviews - total score 6 out of 10
Michelin star 1 Michelin star
Two Michelin starred Nathan Outlaw has opened this restaurant in the revamped Capital dining room. Expect dishes like Cornish crab on toast and roast brill on the bone, all created by head chef Peter Biggs who has worked with Outlaw for ten years.
Rules
Soho, Fitzrovia, Covent Garden
35 Maiden Lane, Covent Garden, London WC2E 7LB
Critic reviews - total score 8 out of 10
One of London's oldest restaurant, there has been a Rules serving food in and around this part of Covent Garden since 1798. Here is where you come if you're after history and classic British dishes, served well.
Quo Vadis
Soho, Fitzrovia, Covent Garden
26-29 Dean Street, London, W1D 3LL
Critic reviews - total score 8 out of 10
Quo Vadis has Jeremy Lee in the kitchen and he's been cooking up a wonderfully British menu. Alas, the restaurant isn't quite what it used to be - with over two-thirds of the space given up to Barrafina. But the food is still great and if you're a member, there's an excellent upstairs restaurant too.
Hawksmoor Air Street
Mayfair, Belgravia
5a Air Street, London, W1J 0AD
Critic reviews - total score 9 out of 10
This is the fourth restaurant from the steakhouse boys, but this time it also has a strong focus on fish which will be cooked on a charcoal grill and is being overseen by fish maestro Mitch Tonks. It's a big old room too, seating up to 235.
The Malt House
West London
17 Vanston Place, London SW6 1AY
Critic reviews - total score 7 out of 10
Claude Bosi and his brother already have a pub in Wimbledon (the Fox and Grapes) and now they've opened their second in Fulham. This time, they'll be aiming for "modern British pub food" but Fulhamites can expect a stamp of quality as Bosi has enlisted Marcus McGuinness, the former Head Chef of Hibiscus (Bosi's two Michelin starred restaurant in Mayfair), to take over the revamped pub.
Parlour
West London
5 Regent Street, London NW10 5LG
Critic reviews - total score 8 out of 10
He's had a big hit with the Mall Tavern and now Jesse Dunford Wood has expanded further to Kensal Green.
Perkin Reveller
The City
The Wharf at The Tower of London, London EC3N 4AB
Critic reviews - total score 8.5 out of 10
This "dining hall" is right next door to the Tower of London and has bespoke furniture, plenty of outside seating and a British seasonal menu.
Bonnie Gull Seafood Shack
Soho, Fitzrovia, Covent Garden
21A Foley Street, London W1W 6DS
Critic reviews - total score 6.5 out of 10
They've already run a number of pop-up projects around London, now the people behind Bonnie Gull (Seafood Shack, Bonnie & Wild and Bonnie-on-sky) have opened their first permanent restaurant. As per their previous projects, the Seafood Shack will be featuring only responsibly sourced and 100% British produce.
Launceston Place
Chelsea, Kensington, Knightsbridge
1a Launceston Place, London W8 5RL
Critic reviews - total score 7 out of 10
Michelin star 1 Michelin star
The Table Cafe
South Bank, London Bridge, Bermondsey
83 Southwark Street, London SE1 0HX
Critic reviews - total score 7 out of 10
Fish Market
The City
16B New Street, London EC2M 4TR
Critic reviews - total score 6.5 out of 10
Part of the Old Bengal Warehouse on New Street, near Liverpool Street Station, this is the seafood restaurant, serving responsibly sourced fish.
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