Advanced restaurant search

British

212 results - showing 1 - 30  
1 2 3 4 5 6 7 8  
Ordering 
 
Dandy Cafe
North London
20 Newington Green, London N16 9PU
Critic reviews - total score 7 out of 10
Dan Wilson and Andrew Leitch are making the leap from a shipping container in London Fields to a new spot in Newington Green, taking with them their much-praised food, natural wine and of course, loads of speciality coffee.
The Game Bird at The Stafford
Mayfair, Belgravia
The Stafford Hotel, 16-18 St James’s Place, London SW1A 1NJ
Critic reviews - total score 8 out of 10
The Stafford Hotel is getting a huge refurb and when it re-opens the restaurant will have James Durrant at the helm. Expect a lot of game on the menu which is an ultra-British affair.
108garage.jpg
108 Garage Featured
West London
108 Golborne Road, London W10 5PS
Critic reviews - total score 8 out of 10
Temper
Soho, Fitzrovia, Covent Garden
25 Broadwick St, Soho, London W1F
Critic reviews - total score 8 out of 10
This is the first of Neil Rankin's Temper restaurants, taking over a huge basement spot in Soho. The room is dominated by a central kitchen where all the smoking happens. From that you can expect tacos, meat piled onto freshly baked flatbread and a lot of mezcal.
The Marksman
East London
254 Hackney Road, London, E2 7SJ
Critic reviews - total score 9.5 out of 10
This is a revamped pub from two St John veterans, Tom Harris and Jon Rotheram. It focuses on the best of British food and drinks, with a menu inspired by the history of London.
Noble Rot
The City
51 Lamb's Conduit St, London WC1N 3NB
Critic reviews - total score 8 out of 10
The people behind Noble Rot magazine have opened a wine bar - but not any old wine bar. They've enlisted not only an ex-Sportsman chef but the Sportsman's Exec Chef Stephen Harris is advising on the menu too.
Pitt Cue
The City
1 The Avenue, Devonshire Square, EC2
Critic reviews - total score 8 out of 10
The original BBQ boys, Pitt Cue Co, have outgrown their Soho spot and have relocated to much bigger premises in the City. Expect a step-up on the menu (more cuts, for example) but this means no more pulled pork, alas. This time they'll be taking bookings too.
Legs
East London
120-122 Morning Lane, London E9 6LH
Critic reviews - total score 6 out of 10
This restaurant is from Magnus Reid, previously best known for the Rooftop Cafe near London Bridge. This is a wine bar and restaurant which features a seasonal menu and an ever-changing wine list from small producers.
Six Portland Road
West London
6 Portland Rd, London W11 4LA
Critic reviews - total score 8 out of 10
Six Portland Road and comes from Oli Barker (who used to head up Terroirs alongside Ed Wilson). It's a small 40 seater restaurant with an ever-changing menu.
The Guinea Grill
Mayfair, Belgravia
30 Bruton Place, Mayfair, London W1J 6N
Critic reviews - total score 8 out of 10
The Guinea Grill has been a London steak institution since 1952 and it's still going strong. Expect perfectly cooked steaks in an old school setting.
Counter Culture
South London
15 The Pavement, London, Clapham SW4 0HY
Critic reviews - total score 10 out of 10
This is next door to the Dairy, and taking the space formerly held by The Deli in an entirely new direction. Billed as "The Dairy's evil little brother", Counter Culture sees them aiming for the vibe of a San Sebastián pintxos bar - but with the Dairy's signature style.
Pharmacy 2
South London
Newport Street, London SE11 6AJ
Critic reviews - total score 7 out of 10
One of the biggest restaurants of the 90s - albeit for a very short time - has returned as Damien Hirst has brought back Pharmacy restaurant to his gallery space in his Newport Street gallery. And Mark Hix is in charge of the menu.
Anglo
Shoreditch, Clerkenwell
30 St Cross Street, London EC1N 8UH
Critic reviews - total score 9.5 out of 10
Anglo has been set up by Mark Jarvis, ex head chef of the Bingham in Richmond. The aim for Anglo is to create accessible modern British fine dining. That's an a la carte meal at lunchtime and a single set menu in the evening. Expect inventive food with a British twist.
Max's Sandwich Shop
North London
19 Crouch Hill, London N4 4AP
Critic reviews - total score 8.5 out of 10
Max Halley puts together some of the best sandwiches you'll have in North London.
Brunswick House Cafe
South London
Brunswick House, 30 Wandsworth Road, Vauxhall SW8 2LG
Critic reviews - total score 7 out of 10
Ellory
East London
1 Westgate Street, London E8 3RL
Critic reviews - total score 7 out of 10
Ellory is a bistro on the ground floor of Netil House, a 50-seater restaurant with separate bar. It's a joint venture by chef Matthew Young (ex-Mayfields) and sommelier Jack Lewens (ex- Spring and River Cafe).
Black Axe Mangal
North London
156 Canonbury Road, London N1 2UP
Critic reviews - total score 8 out of 10
Lee Tiernan's Black Axe Mangal project first started in Copenhagen as a series of pop-ups where it quickly reached cult status amongst both locals and travelling chefs .His take on the kebab is 'an unauthentic, bastardised take of Turkish Mangal and Ocakbasi, with global influences.'
45 Jermyn St
Mayfair, Belgravia
45 Jermyn St., London SW1 6DN
Critic reviews - total score 8 out of 10
This is a restaurant from Fortnum & Mason and it's taking the place of the Fountain brasserie that's been open for 60 years. That has been rechristened as 45 Jermyn Street along with a complete revamp and they're going for a restaurant that recaptures "a golden age of glamour".
Pidgin
East London
52 Wilton Way , London E8 1BG
Critic reviews - total score 8 out of 10
James Ramsden and Sam Herlihy ran a supper club called The Secret Larder. And now they're in Hackney for their restaurant Pidgin, which offers a weekly changing set menu.
The Hour Glass
Chelsea, Kensington, Knightsbridge
279-283 Brompton Road, London SW3 2DY
Critic reviews - total score 8 out of 10
The Hour Glass pub has two new owners - Luke Mackay and David Turcan, who run Brompton Food Market. Expect a regularly changing menu with lots of products from artisan producers.
Paradise Garage
East London
254 Paradise Row, London E2 9LE
Critic reviews - total score 8 out of 10
This is the latest restaurant from Robin Gill, who's behind Clapham's very successful The Dairy and The Manor. AExpect Dairy/Manor style in feel of service and approach to cooking and music, while still being its own thing.
Poco Tapas
East London
129A Prichards Road, London E2 9AP
Critic reviews - total score 6 out of 10
This is from Tom Hunt - better known to some as the author of The Natural Cook - bringing the successful tapas restaurant from Bristol to London. Expect tapas based on organic and seasonal British produce.
The Newman Arms
Soho, Fitzrovia, Covent Garden
23 Rathbone Street, London W1T 1NG
Critic reviews - total score 8 out of 10
This is the latest pub to be taken over by the Cornish Grill, and the first in central London with a full Cornish produce inspired menu.
Oldroyd
North London
344 Upper Street, London N1 0PD
Critic reviews - total score 8 out of 10
So far he's been best known for having a hand in most of the Polpo launches but this sees him launch his own neighbourhood restaurant in Islington. Expect a walk-in cafe downstairs and a bistro upstairs.
Morden and Lea
Soho, Fitzrovia, Covent Garden
17 Wardour Street, Soho, London W1D 6PJ
Critic reviews - total score 6.5 out of 10
This is the latest from Mark Sargeant who is opening his first Soho restaurant. Downstairs is for walk-ins for snacks, small plates and charcuterie while upstairs will be an affordable brasserie.
The Culpeper
The Culpeper Featured
The City
40 Commercial Street, London E1 6LP
Critic reviews - total score 8 out of 10
Nico Treguer (rooftop growing entrepreneur) and Gareth Roberts (architect) have joined forces with Bash Redford (of Forza Win) to create a pub on top of which all fruits, vegetables and herbs are grown to supply the restaurant downstairs.
Social Wine and Tapas
Marylebone
39 James Street, London W1U 1EB
Critic reviews - total score 8.5 out of 10
This is from Jason Atherton and sees him embracing one of London's trends, the return of the wine bar. Expect a wine bar where all the waiters are trained as somelliers as well as high end tapas dishes and a wine shop too.
Craft London
East London
Peninsula Square, Greenwich Peninsula, London SE10 0SQ
Critic reviews - total score 8 out of 10
This is Stevie Parle's restaurant in Greenwich. Expect the menu to reflect the food that he loves: simple home-cooking and experiments with every day ingredients but with a focus on fresh, more locally-sourced British food.
The Ivy
Soho, Fitzrovia, Covent Garden
The Ivy, 1-5 West Street, London WC2H 9NQ
Critic reviews - total score 9.5 out of 10
One of London's oldest restaurants, the Ivy has recently undergone a big revamp and has re-built almost the entire restaurant. Chief among the changes is a new central bar area with plenty of counter dining spaces added. There are new paintings too - but expect some old favourites to appear too. The menu has a mix of classic Ivy dishes like the Shepherd's Pie and more contemporary fare.
The Richmond
East London
316 Queensbridge Road, London E8 3NH
Critic reviews - total score 8 out of 10
This restaurant and bar is jointly owned and operated by Brett Redman and Margaret Crow. Brett you'll know for his popular place Elliot's on Borough Market. Margaret is a stylist and fashion consultant who's worked on i-D, Love and Vogue Russia. Expect a menu based on snacks, comfort food, and raw dishes.
212 results - showing 1 - 30  
1 2 3 4 5 6 7 8  
 
Powered by JReviews

Hot Dinners recommends

Test Drive

Hot Dinners on Instagram